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Phone:
315.536.0686 |
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Breakfast Menu Whether we serve breakfast in the gazebo, in the sun room, or in the dining room, Breakfast is an event at Los Gatos Bed & Breakfast. Our baked goods are fresh and made from scratch. Our coffee is roasted especially for us. We make our own jams and jellies with local fruits. Wake up to fresh ground coffee, tea, or cocoa. Sit down to our family style breakfast, which will have fruit juice, fresh fruit, a bread, a breakfast meat, and the main course. A list of some of the things we make our menu from: Juice- Orange, Grape (we juice Concord, Catawba, and Niagara grapes for our own blends), Raspberry blendsFruit- Poached Pears, Grapefruit, Fresh fruit Sorbet, seasonal local fruits ![]() Bread- Muffin, coffee cake, homemade English muffins, Scottish morning rolls, scones Meat- country style bacon, sausage patties, maple flavored link sausage ![]() Main course- Dutch Baby (apple or fruit of the season), cinnamon swirl french toast (with our unique home-made bread), Keuka Quiche, Apple Puff Pancakes, Farmer's Frittata We can accommodate special dietary needs (e.g.: vegetarian/vegan, gluten-free, allergies)- please let us know about any special needs when making your reservation.. Los Gatos Bed &
Breakfast 1491 Route 14A, Penn Yan
New York (NY) 14527 Hosts: Burney & Susan Baron |
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We use fresh, seasonal, locally grown and
made ingredients for our breakfasts, as well as the jams and jellies that we
make.
That is why we are proud members of the
Finger
Lakes Culinary Bounty and Pride of New York.
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